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The word "Easter" derives from ancient Hebrew, "pesach", which references the Hebrews' exodus from Egyptian slavery and journey towards freedom. The same theme of "passage" is echoed in the transition from the rigors of winter to the warm weather that accompanies the awakening of blossoms.
The festivity was officially adopted by Christianity to mark the Advent and Resurrection of Jesus. Over time most cultures around the world came to associate a myriad of rather similar icons with it: the white dove and olive branch are well known symbols for peace, while bells and yellow chicks herald new beginnings and the perpetration of life. It is not by chance we mentioned yellow. Oriental philosophies also associate it with a vital energy source, the affirmation of one's being: the umbilical Chakra, tied to the abdomen and the element of fire.
The tradition of associating the egg with birth and hope traces back to Indian and Greek mythology.
Do you know how Easter is celebrated around the world? Let's see...
France
On
Easter morning children search around the house or in the garden to find
chocolate eggs hidden by their parents.
Church bells ring festively again after holding still through Good Friday, the
anniversary of Christ's death, a day of respectful silence Moms magically
justify to their little ones by recounting the story of the bells legendary
journey to Rome.
Germany
The bunny is the most widely used symbol for Easter in Germany and other northern
European Countries. Since rabbits and hares are quite prolific to say the
least, they are apt symbols of life's renewal.
German homes are decorated
with lots of colours and arrangements of dry tree branches; children
embellish hard boiled eggs, the tasty,
brightly coloured treats traditionally eaten on this holiday. Easter lunch revolves
around lamb, and even desserts are lamb shaped. In the countryside dry branches
sizzle as bonfires are lit to celebrate the end of winter and the vigorous
awakening of spring.
Holland
Easter
is mainly a celebration of life and spring itself here: homes are decorated in
yellow and children paint eggs so a cute bunny can steal them and hide them in
the garden for the sole purpose of holding a grand "egg hunt" for
them on Easter Sunday.
Finland
The majority of Finnish people are either Evangelists or Lutherans, therefore
Easter for them is basically a vacation day. In this country Christian
tradition is a connotation of pagan spring-arrival celebrations, even though
true spring comes later on at such latitudes.
Children traditionally sow seeds that will sprout in the house.
It is said that during the nights before Easter witches leave their
hiding spots to fly around the sky.
Greece
The
air of festivity is felt quite strongly here: church bells merrily announce the
end of Lent and from then on though Easter Greeks participate to religious
processions and attend vigils on Easter eve.
Easter lunch is quite rich:
ethnic breads, red coloured eggs and Maghiritsa, the soup made with lamb
innards.
Worth mentioning is the
Athenian custom by which diners challenge each other in an egg game: each bangs
their egg against someone else's until only one egg remains intact, and wins.
Russia
The religious tradition here
mandates that right after the clock strikes midnight on Easter Saturday
followers join a procession to their Cathedral. During the morning of the same
day, families meet at the grave of a
relative for a picnic. Dinner never fails to include pasxa made with ricotta cheese, kulich
and kisel, a mixed fruit salad.
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