Lemon wields an utter and synergic power on digestive system, fighting off virulent pathologies and stimulating its functions.
Acid erases acid
Lemon acidity, contrary to common belief, during digestive process assists carbonate potassium creation, useful to reduce gastric hyperacidity and preserve blood alkalinity, often compromised by the intake of sweetmeat, coffee and animals fat. Liver and pancreas work better, purifying blood by removing toxins, if fats are quickly expelled from our organism.
A right digestion together with the antiseptic lemon action, can also prevent halitosis.
