This delicious, spring dessert that has delighted both adults and children alike for ages. Here is what you need to prepare a truly amazing strawberries and lemon cream tart. Ingredients For the short pastry 250 g four type 00 (high
A delicious, healthy mid-afternoon snack, a light and scrumptious treat, a delicate dessert to serve to your guests in a nick of time. This raspberries, yogurt and lemon juice-based dessert can truly be the ace.
Let’s learn how to prepare lemon syrup with Limmi lemon juice. Lemon syrup is very quick to prepare, and can be used in a multitude of ways, to make slushies and popsicles, to baste cakes, diluted with water for a
Let’s revisit this Easter rice cake recipe from ancient Romagna. This light and tasty dessert will certainly delight anyone looking to make a yummy alternative to chocolate eggs and Easter cake in their own home, and at their own convenience.
Do you recall the iconic scene in the film that made young actress Sophie Marceau a star? It was 1980, and “La Boum” (titled “Apples time” in Italian, “The Party” in English) featured awkward dancing teens and first love romances,
Ingredients 3 eggs 1 small container of coconut yogurt ( use the yogurt container to measure the rest) 2 containers of flour 1 container of corn starch ½ container of sugar 1 container of Limmi Sweet lemon juice ½ container
Here is the recipe for an amazingly fragrant pound cake to enjoy with a nice cup of tea, for breakfast or as a mid-afternoon snack: citrus pound cake, the perfect marriage of lemon and orange! Ingredients 180 gr. flour 50
Ingredients 700 gr. strawberries 500 gr. mascarpone 1 dl. milk 2 egg whites 3 tablespoons Limmi lemon juice 100 gr. sugar mint leaves to garnish Preparation Clean, wash and gently dry the strawberries. Puree 1/3 of them with lemon juice
The classic strawberry flavored treat both adults and children love to eat while staking a stroll. Easy and quick to prepare, it busts with strawberry flavour and the fragrance of lemon. Ingredients 1 small basket of strawberries, about 200 gr.
