Rustic Chicken and Artichokes Pie

artichokes pie

Artichokes are always taste good, even uncooked and are even better if prepared in advance, with lemon juice. Today we’ll use them for a delicious, quick and easy dish, which only takes 25 minutes to prepare. Ready? Here’s what you’ll need for a rustic pie that yields 6 servings: 300 g puff pastry dough 300 g […]

Artichokes and Topinambur Salad with Lemon Juice


Did you know that February is the month of purification? The name of the second month of the year derives from the ancient Latin term februare (purify), and tied to the pagan worship of the Etruscan god Februus. So let’s purify ourselves with this vegan recipe, which is extremely beneficial for our liver. 3 purifying […]

Artichokes, Radicchio and Tuna Bruschetta

Artichokes, Radicchio and Tuna Bruschetta

Our artichokes, radicchio and tuna bruschetta is a healthy, delicious, and utterly enticing appetizer. Buon AppetiLimmi! Ingredients (for 4-6 servings) 3-4 artichokes 5 tablespoons Limmi Lemon juice 1 can of tuna in oil 3 tablespoons extra-virgin olive oil 3 radicchio leaves 2 anchovies, de-salted toasted slices of bread salt pepper Preparation Clean the artichokes cut the thorns and tips […]

Artichoke Crudités

cruditè carciofi

The artichoke? Is a healthy vegetable rich in beneficial properties: it cleans, detoxifies and is a low-calorie food. When paired with lemon, it’s a true cure-all, and all of its nutritional properties are preserved when eaten raw. Use this recipe to make an excellent side dish, or a quick, complete single course for a light […]

Artichokes with lemon

lemon artichokes

Preparation time: 15 minutes + 25 minutes for cooking Difficulty: average Ingredients (serves 4) 8 artichokes 80 gr of shelled and peeled almonds 6 tablespoons of Limmi lemon juice 2 eggs 100 gr of breadcrumbs salt pepper extra virgin olive oil Preparation Clean the artichokes, cut them into slices and dip in water acidulated with […]