Have you ever tried the famous water cake? Discover its vegan version, made without lactose, butter or eggs.
October harbors the first days of cold weather. We long to spend more time at home, and indulge in a sweet treat, perhaps accompanied by a nice cup of herbal tea.
Let's stick with the classics, and make a traditional "Torta della nonna con crema al limone" (Grandma's lemon cream cake).