Roulades of salted and dried beef with the flavour of lemon

Preparation time: 25 minutes Difficulty: easy Ingredients (serves 4) 300 gr champignon mushrooms juice of a small lemon ( 2 spoons of Limmi lemon juice) half a fresh lemon 2 spoons of mayonnaise 40 gr of capers 200 gr of salted and dried beef/cured raw beef sufficient salt and pepper parsley Preparation Carefully clean 300 gr of champignons […]