Let’s discover Paris, the undisputed capital of charm and of a pastry tradition that conquered the world. Tarte Tatin, Millefoglie,...
Archive for tag: paris
France: Tarte au citron
Ready to make the famous French tarte au citron? If you wish to try the tarte au citron meringuée version, make the meringue topping a few minutes before serving the tart.
France: Savarin
Savarin is a classic French pastry treat, also widely known as babà alla francese (French-style babà) due to its dough similarity with the most famous sweet treat of Parthenopean tradition. It takes its name from French gastronome and author Brillat-Savarin, and can also be found in kirsch or rum-spiked syrup versions.
Lemon Macarons
Do you know the origin of this all-time favorite cookie’s name? Macaron derives from the Italian word maccarone or maccherone, which in...