
Marinated salmon steak with lemon sour cream and herbs
The marinated salmon steak with lemon sour cream and herbs is a fresh and tasty dish, perfect for a light and refined summer dinner.
The marinated salmon steak with lemon sour cream and herbs is a fresh and tasty dish, perfect for a light and refined summer dinner.
A quick go-to for lunch, dinner or whenever you don’t feel like cooking, this wrap is also great to pack for lunch at work, or for a spring picnic.
A one-bowl summer dish you can bring to work, to the beach or any outing without even turning on the stove. A few ingredients are all you need for a light meal filled with vitamins, and flavour.
This vegan appetizer is rich in omega 3, which is good for the heart and skin. It’s super quick to prepare, and highly recommended for a stars and stripes-themed happy hour or a healthy snack. Avocados are indigenous to central
An explosion of flavours and a wholesome dish that combines the vitamin E in almonds with the diuretic and digestive action of the rocket, the omega 3 in salmon, lusciousness of avocado, and brightness of lemon juice. Are you ready